Instytut Sztuki Kulinarnej
Discover the Art of Sushi Making in Our Japanese Culinary Workshop
Step into the enchanting realm of Japanese cuisine and experience the elegance of sushi making. Our interactive workshop invites you on a culinary adventure to the heart of Japan, where you will delve into the rich history, intriguing facts, and the profound food philosophy that defines this beloved art form.
While culinary trends may come and go, sushi remains a timeless classic, cherished by food enthusiasts worldwide. It has firmly established its place in Poland, making it essential for every aspiring home cook to master its fundamentals.
Workshop Details:
- Location: Instytut Sztuki Kulinarnej, 5 Postępu St., Warsaw (inside the Banana Warehouse building)
- Participants: 1 person
- Validity: 12 months from the date of purchase
- Duration: 4-5 hours
- Attire: Wear comfortable clothing that allows freedom of movement
- Weather Policy: Weather conditions do not affect the service
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Are you searching for a unique and memorable gift that breaks away from the ordinary? The Level I Sushi Course is the perfect choice, offering an exciting journey into the enchanting world of sushi-making. This professional course is not just about food; it’s about embracing the art of culinary creativity. Delight in the beauty of sushi rolls crafted from exquisite rice and fresh fish, transforming a simple meal into a stunning gastronomic experience. Whether for a man or woman, this course provides a refreshing escape from everyday meals and a chance to explore the magic of sushi.
Course Details
Understanding the history and philosophy behind this iconic Japanese culinary art is essential for appreciating the traditions and ingredients employed by sushi masters. In this course, participants will gain valuable theoretical knowledge that serves as a foundation for practical skills. They will learn the essential techniques for preparing perfect sushi rice and selecting high-quality ingredients. Participants will also master the art of cutting various components to create visually stunning plates. Throughout the course, each individual will have the opportunity to prepare their own hosomaki, futomaki, uramaki, and nigiri, ultimately crafting a personalized sushi set that showcases their unique style.
